REFERÊCINAS

1. Laranja Moro:

   • Stohs, S. J., Ray, S., Kaats, G. R., Preuss, H. G. (2012). A review and evaluation of the efficacy and safety of C. canephora robusta bean extract in weight management. World Journal of Gastroenterology, 18(14), 1720-1727.

2. Picolinato de Cromo:

   • A scientific review: The role of chromium in insulin resistance. (2012). Diabetes Educator, 38(2), 178-193.

3. Arginina:

   • Tang, W. H., Wang, Z., Cho, L., Brennan, D. M., Hazen, S. L. (2013). Diminished global arginine bioavailability and increased arginine catabolism as metabolic profile of increased cardiovascular risk. Journal of the American College of Cardiology, 61(18), 1850-1857.

4. L-Carnitina:

   • Pooyandjoo, M., Nouhi, M., Shab-Bidar, S., Djafarian, K., Olyaeemanesh, A. (2016). The effect of (L-)carnitine on weight loss in adults: A systematic review and meta-analysis of randomized controlled trials. Obesity Reviews, 17(10), 970-976.

5. Vitamina C:

   • Hemilä, H., Chalker, E. (2013). Vitamin C for preventing and treating the common cold. Cochrane Database of Systematic Reviews, (1), CD000980.

6. Vitamina E:

   • Sesso, H. D., Buring, J. E., Christen, W. G., Kurth, T., Belanger, C., MacFadyen, J., … & Manson, J. E. (2008). Vitamins E and C in the prevention of cardiovascular disease in men: The Physicians’ Health Study II randomized controlled trial. JAMA, 300(18), 2123-2133.